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EIVISSA SABOR 2019 | PITIUSA SPRING FOOD FESTIVAL 2019
until May 31st a total of 54 restaurants will take part in the seventh edition of the Spring Gastronomic Days, organized jointly by the Tourism Foundation of the Consell d’Eivissa and the Pimeef.
The unmistakable flavor of Ibiza “. Under the slogan “Cooking the landscape: heritage and innovation”, the Consell d’Eivissa and PIMEEF organize the Ibiza Sabor 2019 spring food festival, which reach their 12th year, focused on the promotion of the island’s products serving tasting menus at € 25, which can be accompanied by wines from the island, and tapas at 7 euros, with a glass of local wine included.